Here is one of the most technical desserts which took a total of 5 hours to make (it was worth it)
So to start with is freshly made Vanilla Bean Shortbread at the bottom, Caramelised Orange, Orange & Passionfruit Ice-cream, Vanilla Bean and Caramel Chantilly Cream, Lindt 85% Dark Chocolate and and freshly made Honeycomb just for laughs... Unless you are very patient I wouldn't recommend doing this epic dessert, but it's the end of the year and I'm into overly ridiculous cooking challenges this time of the year
THIS IS DULCET EPICURE
All dishes you see on *DulcetEpicure
are created, cooked, presented and photographed by myself. I believe if you are going to photograph food you should first have an intimate knowledge of each image, I'm all about the journey!
My eternal gratitude for your support...
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